It’s been over 20 years since COOKING UNDER PRESSURE was published and finally we’ve reached a tipping point where convenience and speed are winning out over unfounded fears of “pc” blow-ups. Getting the blog stats below from WordPress today is a nice, celebratory way to start the new year. Please comment and let me know what you’ve been making in your pressure cooker.
Next year the Taj Mahal!
The stats helper monkeys at WordPress.com mulled over how this blog did in 2010, and here’s a high level summary of its overall blog health:
The Blog-Health-o-Meter™ reads Wow.
About 3 million people visit the Taj Mahal every year. This blog was viewed about 47,000 times in 2010. If it were the Taj Mahal, it would take about 6 days for that many people to see it.
In 2010, there were 48 new posts, growing the total archive of this blog to 73 posts. There were 44 pictures uploaded, taking up a total of 32mb. That’s about 4 pictures per month.
The busiest day of the year was November 8th with 372 views. The most popular post that day was PRESSURED-COOKED LIMA BEAN, BARLEY, VEG SOUP.
Attractions in 2010
These are the posts and pages that got the most views in 2010.
PRESSURED-COOKED LIMA BEAN, BARLEY, VEG SOUP November 2010
PRESSURE-COOKED LAMB SHANKS: GOURMET MAG RAVES January 2010
PRESSURE COOKER CHILI BY JACQUES PEPIN February 2010
ABOUT LORNA AND PRESSURE COOKING November 2009
PRESSURE COOKER CHICKEN CACCIATORE January 2010